A breath of fresh air from Fratelli Pagani, which, with its know-how and over a hundred years of expertise, once again confirms its versatility by presenting additional gluten-free breadcrumbs to add to its existing line.
The new references include five tasty and crunchy novelties:
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PANATURA SG BICOLOR 71071
white-beige in colour, it is characterised by a delicate rosemary flavour.
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PANATURA SG CRUNCH 71072
vibrant orange, created with crunchy yellow cornflakes that release the typical taste of maize.
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PANATURA SG ITALIANA 71073
a yellow mix with herbs and garlic, which, with the addition of green leaves, results in a delicately flavoured breadcrumbs.
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PANATURA SG TRADIZIONALE 71074
in which the delicate flavour of maize is released in a mix of beige tones.
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PANATURA SG GIAPPO 71075
bright yellow in colour, this breadcrumb is characterised by the delicate flavour of corn with puffed rice beads.
Fratelli Pagani and Pagani Chef have always worked with dedication to offer their customers solutions made with healthy ingredients, including organic ones, available in different variants.
The company thus continues its evolutionary path, with genuine and natural mixes and ingredients that enrich the preparations without concealing the taste, but enhancing it. The choice of high quality raw materials is dictated by Fratelli Pagani’s passion for offering tasty creations dedicated to specific market needs.
You can find the specifications and recommendations for use of the gluten-free breadcrumb line on the official Pagani Chef website: https://paganichef.it/prodotto/linea-sg/ and in the downloadable PDF flyer: New breadcrumbs SG_2023.
