Founded at the beginning of the 2000s to produce ingredients for fresh “ready-to-cook” dishes, the Pagani Chef division is dedicated to butchers, delicatessens, fish-producers and the entire sector.

Pagani Chef currently offers 6 product ranges: Gustosì marinades, Etnikè sauces, Condiments and Decoration, Seasoning and Flavouring, Breadcrumbs and Vegetable. A wide range of innovative solutions, created to satisfy a food consumption in continuous transformation and to support the creation of ready meals, that respect both the high quality of Italian tradition and the different international culinary traditions. All the formulations, the news and the exclusive recipes are available on the website

The on-site technical assistance and periodic training seminar, to our official dealers, in Italy all over the world, complete the Pagani Chef services.