With the last war over, and the renewed desire of Milan and Italy to return to a new life, Fratelli Pagani went from being a small and traditional grocery store to a structured company capable of satisfying an ever-increasing demand for its products. The customers are more and more food companies, especially in the meat processing sector.
In 1958 Giovanni Cardazzi, Olga Pagani’s son, joined the company, contributing to its growth and success on the market. It was in 1978 that Marco Cardazzi joined the company as a stockman: he was the fourth generation.
The company’s growth had led to the search for larger spaces: in 1979 the company moved to its current headquarters in Via Ennio, in the semi-central quarter in Milan.